Thinai adai Thinai - 1 cup Thuvar dhal - 1/2 cup Gram dhal - 1/2 cup Urad dhal - 1 tbsp Hing - 1/2 tsp Salt as required Red chillies - 6 Wash & soak the grains for 2 hours. Grind it with salt,hing & red chillies. Then make adais Shredded cabbage,carrots,onions could be added to the dough.
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