Idly milaga podi
1/2 cup each of Bengal gram dhal & urad dhal
1/2 cup red chillies
Hing powder 1/2 tsp
Tamarind a small marble size
Salt to taste
Sesame seeds 1 tbsp
In a Kadai first fry sesame seeds till they pop. The in a little drop of oil fry other ingredients except tamarind. Allow to cool & grind to a powder in desired consistency.
1/2 cup each of Bengal gram dhal & urad dhal
1/2 cup red chillies
Hing powder 1/2 tsp
Tamarind a small marble size
Salt to taste
Sesame seeds 1 tbsp
In a Kadai first fry sesame seeds till they pop. The in a little drop of oil fry other ingredients except tamarind. Allow to cool & grind to a powder in desired consistency.
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